Sarso Ka Saag

Sarso Ka Saag

Sarso Ka Saag Recipe or Traditional Saag Recipe is the authentic Punjabi recipe that belongs to Punjabi village food.  Category: Appetizer Duration: 30 mins Serving: 4 INGREDIENTS 1kg bunch mustard leaves (sarson) 500gms  bunch bathua leaves (chenopodium) 500 gms...
Punjabi authentic Pindi Chole

Punjabi authentic Pindi Chole

Pindi Chole is a authentic dish from punjab associated with assortment of ingredients like ginger, cardamom, onion etc. That lead to the perfect flavour and aroma. Category: Main Course Duration: 60 mins Serving: 4 INGREDIENTS For Pressure Cooking 1 cup Chana/Chickpea...
Chettinadu Paneer curry

Chettinadu Paneer curry

Chettinadu Paneer curry, Paneer being a favorite for all I wanted to infuse in day to day easy recipe for all to cook it easily to get optimum benefit of protein via paneer. Chettinadu paneer curry is contained whole protein for our daily need Category: Dinner...
Dal Baati Churma

Dal Baati Churma

Rajasthani food is incomplete without the mention of the famed Dal Baati Churma. It consists of baatis or flaky round breads baked over firewood or over kandas (i.e. cow dung cakes) as done in villages. Baatis can be baked in a gas tandoor or an electric oven as well....
Dum Aloo or Alur dom

Dum Aloo or Alur dom

Dum Aloo or Alur dom with baby potatoes is a recipe that we all look forward to every winter in India. Dum Aloo or Alur dom is the traditional food recipe prepare mostly in north and east of India. Aloo or Potato is having high carbohydrate values and good in the...
Aloo matar

Aloo matar

Matar is abundantly available in winter season. I like to make the most of it by preparing various kinds of curries or snacks with it. The simplest of it is aloo matar ki sabzi with a simple masala. The crunch of peas and the flavor of masala is totally enticing. The...

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