Tomato Soup

Tomato Soup

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl and may be made in a variety of ways. Tomato soup is a perfect appetizer for the main course meal. Category: Appetizer Duration: 45 mins Serving: 3 INGREDIENTS...
Dal Baati Churma

Dal Baati Churma

Rajasthani food is incomplete without the mention of the famed Dal Baati Churma. It consists of baatis or flaky round breads baked over firewood or over kandas (i.e. cow dung cakes) as done in villages. Baatis can be baked in a gas tandoor or an electric oven as well....
Dum Aloo or Alur dom

Dum Aloo or Alur dom

Dum Aloo or Alur dom with baby potatoes is a recipe that we all look forward to every winter in India. Dum Aloo or Alur dom is the traditional food recipe prepare mostly in north and east of India. Aloo or Potato is having high carbohydrate values and good in the...
Dried Fruit Mostarda

Dried Fruit Mostarda

Dried Fruit Mostarda is an Italian condiment made of dried or fresh fruits and mustard oil. I have used dried fruits and mustard oil to prepared this dish. Dried fruit mostarda can be had as a candy or can be had with bread toast. Also, it can be served as a topping...
Aloo matar

Aloo matar

Matar is abundantly available in winter season. I like to make the most of it by preparing various kinds of curries or snacks with it. The simplest of it is aloo matar ki sabzi with a simple masala. The crunch of peas and the flavor of masala is totally enticing. The...

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